BRUNCH IS BACK EVERY SUNDAY STARTING APRIL 30, 2017
Mother's Day Brunch is SOLD OUT!
We are currently taking reservations for our signature holiday
brunches including Father's
and each Sunday starting on April
so make your reservation today or call us for
more information at 503-623-2405. Please check back regularly for
Eola Hills Wine Cellars
Join us for Sunday Brunch, 9:30 am - 1 pm, at our working
winery in Rickreall. *Holiday brunches hours are extended from 9 -
2:30 pm. You'll enjoy the welcoming atmosphere and
buffet-style dining in our rustic winery surrounded by barrels or
on the patio (seasonal). All ages welcome! Brunch includes a glass
of our award-winning wine for those 21 and over.
Reservations are highly recommended. Plan ahead and reserve
early, especially for holiday brunches including Easter, Mother’s
Day and Father's Day.
To reserve, call 1-800-291-6730 or 503-623-2405 or reserve
Menus change weekly to feature different specials, so check in
often to see what’s on the menu, or sign up for our brunch and
special event e-newsletters.
Sunday Brunch Menu
Eggs Benedict – traditional, seafood and vegetable
Create-your-own omelet station
Pan-fried oysters from Willapa Bay, Washington
Crepe and Belgian waffle station
Soup and salads
Fresh fruit platter
Assortment of pastries and desserts
Fresh-brewed coffee, tea, and juices
It’s easy to purchase a gift certificate for Eola Hills Wine
Country Brunch. We’ll email the recipient a gift certificate with a
personal message from you.
Sunday Brunch Prices
*Note: Prices differ on holiday and special occasion brunches
$22.00 Wine Club members
$13.00 Ages 12 to 20
$10.00 Ages 4 to 11
Free Children 3 and under
To reserve, select date: